Скачать или смотреть બધી ભાજી ભૂલી જાવ તેવું મૂળાના પાન અને મૂળાની ભાજી | mula ni bhaji | ખારિયું | Bhaji| Mooli ki sabji

Radish greens are very much edible. They are rich in iron, calcium, fibre, protein and Vitamin C. Not just that, they possess cancer-fighting properties, aid digestion and help the body eradicate toxins.

These leaves make for some highly delicious dishes. They can be used raw, in salads, or made into daal or a variety of curries, too.

This Mula Ni Bhaaji Nu Shaak, a Gujarati-style dry preparation using these greens and gram flour (besan) is just one way to use them.

This shaak is a huge favourite at home, making for just the perfect accompaniment with rotis and kadhi or daal.

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