Chicken Tikka Pualo by Alizay | Dawat menu | Tikka pulao kaise bnaen

Aoa.. welcome to Kitchen with Alizay..
Indulge in a culinary adventure with our Tikka Pulao recipe, where tender chicken tikka pieces are nestled within fragrant basmati rice infused with aromatic spices.. This pulao is perfect for dawat. Follow the same steps to make a perfect pulao and makes ur family happy..

Chicken Tikka Pualo by Alizay | Dawat menu | Tikka pulao kaise bnaen



°°°Chicken Marination:-
• Chicken 18 Legs piece & 6 Thigh piece.
• Yogurt 1 regular bowl
• Tikka Masala 4 to 5 Tbsp
• Food colour 1 pinch
• Cumin 1 Tbsp
• Salt according to ur taste
• Red chilli flakes 1 Tsp
• Turmeric 1/2 Tsp
• Lemon juice 2 Big size
• Ginger Garlic paste 1 Tbsp
• Soya sauce 4,5 Tbsp
• Chilli Sauce 4,5 Tbsp
• Vinegar 4,5 Tbsp

°°°For Rice:-
• Oil According to ur Rice
• Onion 1 Big size
• Tez pat 2 leaves
• Badiya 2
• Bari elaichi 2
• Laung 4
• darcheeni 2
• Kali mirch 1/2 Tsp
• Zeera 1 Tbsp
• Leftover yogurt marination
• Leftover cooked chicken marination
• Green chillies 7
• Salt according to ur taste
• Garam masala 1 Tbsp
• Chicken powder 1 Tbsp
• pulao masala 2 Tbsp
• Red chilli flakes 1 Tbsp if needed
• Water 5 Glass
• Rice 4 Glass

Note:- Chicken ko phly add kr k apne Rice Dum p rkhne hain.

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