রসপুলি পিঠা || খুব সহজ পদ্ধতিতে বানিয়ে ফেলুন রসপুলি পিঠা || Rasopuli Pitha

রসপুলি পিঠা || খুব সহজ পদ্ধতিতে বানিয়ে ফেলুন রসপুলি পিঠা || Rasopuli Pitha

Rasopuli Pitha is a traditional Bengali sweet dish made with rice flour, coconut, and jaggery, and is often enjoyed during festivals and special occasions. These sweet dumplings are soft and chewy on the outside, with a sweet and flavorful filling on the inside. The dough is made with rice flour and water, which is then shaped into small balls and filled with a mixture of grated coconut and jaggery. The dumplings are then boiled in a sugar syrup until they are cooked through and infused with the sweet flavors of the syrup. Watch this recipe video to learn how to make Rasopuli Pitha and enjoy a delicious and authentic taste of Bengali cuisine in the comfort of your own home.



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