Скачать или смотреть samosa synonym rolls

I used a different puff pastry sheet from last time and tweaked just a couple things to simplify it.

// INGREDIENTS //
2 large gold potatoes, cooked and mashed (I pricked them with a fork and cooked them in the microwave for 8 min, flipping halfway)
1 red onion, finely diced
4 garlic cloves, minced
Small knob of ginger, grated
2 green chilies, finely chopped (+/-)
1/2 cup frozen peas
1/2 tsp cumin seeds
1/4 tsp fennel seeds (optional)
Pinch of hing (asafoetida) - optional, I didn't use it here since a lot of people don't have
1/4 tsp turmeric powder
1/4 tsp red chili powder (dark, kashmiri, or paprika) (+/-)
1/2 tsp garam masala
1/2 tsp amchur (mango powder) (can sub with lemon/lime or add a bit of both!)
Salt to taste
1 bunch cilantro, chopped
Puff pastry sheet, thawed in the fridge (I tried Dufour and Wewalka and preferred the latter)
Egg wash (1 egg w/ a splash of water) -can sub butter

// RECIPE //
1️⃣ Add oil to a hot pan, & then cumin and fennel seeds. Once they start wiggling around, add onions, garlic, chilies and sauté for a min.
2️⃣ Add turmeric, red chili powder, garam masala, and salt - sauté for a couple min, and then add peas and potatoes. Cook for a few min.
3️⃣ Top with mango powder / lime or lemon, and cilantro.
4️⃣ Spread over a large plate / tray and cool in the fridge for 20-30 min. Alternatively, you can also make this ahead of time.
5️⃣ Preheat your oven and roll out your puff pastry sheet on a flour dusted surface (if it doesn't come with parchment paper) so it doesn't stick.
6️⃣ Quickly spread your filling mixture, leaving space on the edges to seal. Top with more cilantro.
7️⃣ Gently start rolling into a tight log.
8️⃣ Optional - cover in plastic wrap and pop in the freezer for 10-15 min so it firms up to make for easy cutting and handling.
9️⃣ Cut (in a sawing motion) into half inch or so rolls. Place on a parchment lined tray and bake for 15-20 min until golden. You can also brush them with some melted butter for a glossy finish.



#shorts #samosa #cooking