कोबीची भाजी एकदा अशी करुन पहा,कोबी न खाणारे ही आवडीने खातील ! Kobichi Bhaji | Cabbage Recipe

Welcome to Snehals Kitchen! Today, I'm excited to share a simple and delicious recipe for Kobichi Bhaji, a traditional Maharashtrian cabbage stir-fry that is both healthy and flavorful.

Kobichi Bhaji is a nutritious dish that's perfect for a quick lunch or dinner. This easy-to-make recipe combines cabbage with aromatic spices to create a delightful vegetarian meal that pairs wonderfully with chapati, roti, or as a side dish with rice and dal.

In this video, you'll learn how to:
Prepare cabbage for the perfect stir-fry.
Cook Kobichi Bhaji with a blend of spices to enhance its flavor.
Create a healthy and satisfying dish in just a few simple steps.
Ingredients:
Cabbage
Green Chilies
Mustard Seeds
Cumin Seeds
Turmeric Powder
Fresh Coriander Leaves for garnish
Grated Coconut (optional)
Oil and Salt
With my step-by-step instructions, you can easily make this flavorful Kobichi Bhaji at home. It's perfect for those busy days when you want a quick and healthy meal. If you enjoy this recipe, please like, comment, and subscribe to Snehals Kitchen for more delicious recipes and cooking tips!

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