Скачать или смотреть 2 Easy Semai Recipes Anyone Can Make

Ingredients:
Semai Barfi
3 tbsp ghee
300 gm broken vermicelli
1 tbsp crushed almond
1 tbsp crushed pistachio
219 gm condensed milk

Dudh Semai
2 tbsp ghee
150 gm vermicelli
3 cardamom
2 cinnamon sticks
1 tbsp raisins
6 cups milk
2/3 cup sugar
1/8 tsp salt
½ tsp rose water


Instructions:
1. To prepare the semai barfi, fry the vermicelli in ghee for 15 minutes on low heat
2. Add crushed almond, pistachios, and condensed milk
3. Brush butter on the glass bakeware
4. Transfer the vermicelli to a glass bakeware and press it down
5. Coat with almond and pistachios then gently press it down
6. Allow it to cool before cutting into it for serving the semai barfi
7. For preparing the dudh semai, repeat step 1
8. Add cardamom, cinnamon sticks, and raisin
9. Stir in milk and sugar
10. Garnish with rose water, crushed almond and pistachios
11. Ready to Enjoy!



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View the FULL RECIPE at banglarrannaghor.com
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