Скачать или смотреть Crispy Fried Snapper: Flavored All the Way to the Bone!

If you've never had a whole fried snapper before, you’re about to be blessed! Today, I'm showing you how to fry this fish to golden perfection and flavor it down to the bone! We’re talking bold seasonings, fresh herbs, and all the flavors hitting right! Plus, I’m giving you a marinade recipe so versatile you can use it on just about anything! Grab your ingredients and get ready to turn up in the kitchen with me. Trust, after this, your taste buds will never be the same!


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Ingredient List:

Snapper Seasoning

Salt
Smoked Paprika
Onion Powder
Garlic Powder
Black Pepper
Lime Juice
Garlic Cloves
Fresh Thyme


Dry Batter

Yellow Corn Meal (1 Cup)
Flour (1/2 Cup)
Black Pepper
Old Bay Seasoning
Smoked Paprika


Marinade

Peeled Garlic Cloves (Handful)
Jalapeño Pepper (Half)
Green Bell Pepper (Half)
Red Bell Pepper (Half)
Orange Bell pepper (Half)
Green Onions Stalks
Onion (Half)
Fresh Thyme
Fresh Rosemary
Ginger Paste
Salt
Pepper
Soy Sauce
Unsalted Lemon Pepper

00:00 Intro
01:00 Prepping Snapper
01:59 Make Marinade
03:07 Seasoning Snapper
05:58 Making Dry Batter
06:23 Battering Fish
07:13 Frying Fish
07:42 Taking Fish Out Oil
07:51 LET'S EAT!!