Скачать или смотреть Easy 10-minute air fryer salmon with lemon and garlic

🧄 Easy Air Fryer Lemon Garlic Salmon

Servings: 2
Prep Time: 5 minutes
Cook Time: 10 minutes at 400°F

⸻

Ingredients:
• 2 salmon fillets (about 6 oz each)
• ½ tsp salt
• ½ tsp sea salt (or to taste)
• 1 tsp lemon pepper
• 1 tsp garlic powder
• ½ tsp paprika
• ½ tsp dried oregano (or a pinch of fresh oregano)
• 1 tbsp olive oil
• ½ fresh lemon (for juice and slices)

⸻

Instructions:
1. Preheat your air fryer to 400°F for about 3 minutes.
2. Season the salmon:
• Pat salmon dry with a paper towel.
• Drizzle with olive oil and rub evenly on both sides.
• Sprinkle with salt, sea salt, lemon pepper, garlic powder, paprika, and oregano.
• Squeeze a little fresh lemon juice over the top.
3. Air fry:
• Place the salmon in the air fryer basket, skin-side down if it has skin.
• Air fry at 400°F for 10 minutes, or until it’s golden and flakes easily with a fork.
4. Finish & serve:
• Add another squeeze of lemon juice for freshness.
• Garnish with extra oregano or lemon slices if you want it pretty for serving.