Cacao no bake cookies (cannabis infused)

Cacao No Bake Cookies with Healthier Option
Yield: about 45 cookies

Ingredients


2 cups maple sugar or coconut sugar or ⅔ cup honey (or maple syrup)

1/2 cup unsweetened almond milk or coconut milk

1 stick (8 tablespoons) unsalted butter (Infused) or ½ cup coconut oil (Infused)

½ cup raw cacao powder or 1/4 cup unsweetened cocoa powder

3 cups old-fashioned rolled oats or instant oats or coconut, pecans, ect.

1 cup organic or natural peanut butter

1 tablespoon pure vanilla extract

Large pinch kosher salt or ½ teaspoon sea salt

https://www.foodnetwork.com/recipes/f...
Line a baking sheet with wax paper.
Mix sugar, milk, butter and cocoa to a boil in a medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt, and stir to combine.
Cookie scoop or teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room temperature until cooled and hardened, about 30 minutes. Refrigerate in an airtight container for up to 3 days.

https://buildyourbite.com/healthy-cho...
Instructions
Add honey and cacao powder to a medium sauce pan
Heat pan on medium low heat (do not boil), stirring with a whisk, until honey and powders mix to form a sauce that resembles chocolate syrup
Add coconut oil and almond milk
Stir with a whisk until coconut oil melts and combines (less than a minute)
Stir in peanut butter, sea salt, and vanilla extract, whisking until the sauce is smooth
Add in oats and stir to combine
Drop by large spoonfuls onto baking sheets covered in wax paper (ease of cleanup)
Allow to harden for at least an hour in the fridge, or until set
Store in fridge or freezer (fudgy texture)

In addition these are not my recipes. these are a combination of 2 different recipes credit to https://www.foodnetwork.com/recipes/f... and https://buildyourbite.com/healthy-cho...
both great recipes