Cream of Spinach Soup | पालक सूप रेसिपी | Monsoon ka Mazza | Episode 41 | Sanjeev Kapoor Khazana

Fresh green creamy soup made primarily with the absolute healthy ingredient- spinach. The pop of green is so refreshing that kids will love it, and that's a total win-win for parents.

CREAM OF SPINACH SOUP

Ingredients

1 medium bunch of fresh spinach leaves
1 tbsp fresh cream + for drizzling
½ tbsp butter
1½ tsps finely chopped garlic
½ tbsp refined flour (maida)
2 cups milk
Salt to taste

Method

1. Heat butter in a non-stick pan, add finely chopped garlic and sauté for 30 seconds.
2. Add refined flour and sauté for 30 seconds. Add milk and mix till smooth. Cook till the sauce thickens slightly.
3. Add spinach leaves and mix well. Cook for 1 minute or till the spinach softens.
4. Add salt, mix and take the pan off the heat. Transfer into a blender jar and add ½ cup water. Blend to a smooth mixture.
5. Strain the prepared soup in another pan and place the pan on heat.
6. Add fresh cream and mix well. Cook for 30 seconds and take the pan off the heat.
7. Transfer into a serving bowl, drizzle a little fresh cream on top and serve hot.

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