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Скачать или смотреть Secret Recipe Revealed: The Crispiest Anda Pakoras You've Ever Seen!"

  • Desi Seasoning
  • 2023-07-10
  • 192
Secret Recipe Revealed: The Crispiest Anda Pakoras You've Ever Seen!"
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Описание к видео Secret Recipe Revealed: The Crispiest Anda Pakoras You've Ever Seen!"

Secret Recipe Revealed: The Crispiest Anda Pakoras You've Ever Seen!"

Welcome to our YouTube channel, where we bring you mouthwatering recipes that will tantalize your taste buds. Today, we have a treat in store for you with our irresistible Devil Egg recipe, Its a variety of Anda Pakoda. Get ready to indulge in a crispy, flavorful delight that will leave you craving for more!

In this recipe, we take the humble boiled egg and transform it into a heavenly appetizer. The Devil Egg is s a popular street food snack of Kolkata, loved for its crispy coating and soft, flavorful center. It's perfect for serving as an appetizer, snack, or even as a side dish for your main course.

To start, we take hard-boiled eggs and give them a delicious makeover. We carefully peel the eggs and prepare a flavorful coating mixture using a combination of Boiled potatoes, aromatic spices, minced onions, fresh coriander leaves. This aloo masala is then covered into the eggs, ensuring each one is generously coated with this savory mixture.

Next comes the exciting part - the coating. We create a crispy batter using breadcrumbs giving the Egg Devils their signature crunch. We dip each Potato masala coated egg into the egg wash, then well coated with some breadcrumbs ensuring it's fully coated, and then gently lower them into hot oil for deep frying. The result? Golden-brown orbs of pure deliciousness!

As the Egg Devils sizzle in the hot oil, they develop a delectable crispiness on the outside while the filling inside remains tender and bursting with flavors. Once they turn a beautiful golden color, we carefully remove them from the oil, allowing any excess oil to drain.

Whether you're hosting a party, craving a quick snack, or simply looking to elevate your culinary skills, this Devil Egg recipe is sure to impress. Join us in the kitchen and learn how to make these addictive Anda Pakodas step-by-step, with easy-to-follow instructions and helpful tips.

Subscribe to our channel for more delectable recipes like this, and hit the notification bell to never miss an upload. Don't forget to like and share this video with your food-loving friends. Get ready to enjoy the crispy goodness of our Egg Devils, and let the flavors transport you to a world of culinary delight. Bon appétit!

✍🏻 INGREDIENTS FOR MAKING DIMER DEVIL
1. 6 hard boiled eggs
2. 5 large boiled potatoes
3. 2 large size chopped onion
4. 1 tbsp crushed garlic
5. 1 tbsp grated ginger
6. 1 tsp turmeric powder
7. 1 tsp garam masala powder
8. 2 tsp bhaja moshla
9. salt as required
10. 1 tbsp chopped green chilli
11. handful of chopped coriander leaves
12. 1 egg beated with 2 tsp milk, salt & 1/2 tsp of black pepper powder
13. breadcrumbs
14. 1 tsp oil for making potato masala
15. oil for deep frying the egg devil

🕛Time frame for this recipe:
00:00 - Intro
00:17 - Making Potato Masala
01:24 - Making Devil egg
02:47 - Frying Devil egg
03:12 - Serving/outro

Try this recipe at your home.
If you like this recipe then press the like button, share it, send your feedback & don’t forget to subscribe my channel DESI SEASONING.

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#desiseasoning #andapakoda #eggpakoda #pakora #egg #eggdevil

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