香港美食 港式奶茶 (絲襪奶茶) Hong Kong Style Milk Tea 沖奶茶 足本製作實錄 檀島咖啡餅店

香港美食
港式奶茶 / 絲襪奶茶 沖奶茶 足本製作實錄 同酥皮 蛋撻一齊享用…絕配
Hong Kong Food 2021
Hong Kong Style Milk Tea, Enjoy with Pastry Egg Tart ...Perfect match

「港式奶茶」又稱為「絲襪奶茶」，是因為沖調港式奶茶時，大牌檔或茶餐廳的伙計要將沸水倒入裝有茶葉的過濾袋，並上下拉動濾袋以加速茶水濾出，這是茶餐廳製作港式奶茶的一大特色。因為棉紗網經過紅茶浸泡後，棉紗濾袋的顏色會被染成茶啡色，顏色都與尼龍絲襪接近，而且濾袋的外觀也與絲襪相似，食客便戲稱用這種方法沖調出來的奶茶為「絲襪奶茶」，並不是真的使用絲襪作為濾袋沖奶茶[6]。
"Hong Kong-style milk tea" is also known as "stocking milk tea" because when making Hong Kong-style milk tea, the guys in big-name stalls or tea restaurants have to pour boiling water into a filter bag containing tea, and pull the filter bag up and down to speed up the tea filtration. Out, this is a major feature of the tea restaurant making Hong Kong-style milk tea. Because after the cotton gauze net is soaked in black tea, the color of the cotton filter bag will be dyed into tea brown, the color is similar to nylon stockings, and the appearance of the filter bag is similar to stockings, diners jokingly call the milk tea brewed by this method As "stocking milk tea", it is not really using stockings as a filter bag to make milk tea[6].
https://zh.wikipedia.org/wiki/絲襪奶茶

感謝檀島無私地為大家示範港式奶茶 / 絲襪奶茶 足本製作實錄，若然引發味蕾神經反應，不妨親身品嚐。
Thank you Honolulu Coffee Shop for selflessly demonstrating the full production record of traditional Hong Kong-style Milk Tea. If it triggers a nerve reaction in your taste buds, you might as well try it for yourself.



檀島咖啡餅店 八十多年老字號 是少數戰後仍能屹立香港的咖啡室，檀島保留傳統港式奶茶和酥皮蛋撻製法，馳名香港、海外。
Honolulu Coffee Shop is an 80-year-old shop. It is one of the few coffee shops that can still stand in Hong Kong after the war. Honolulu Coffee Shop retains the traditional Hong Kong style Milk Tea and Pastry Egg Tart making method and is well-known in Hong Kong and overseas.

檀島咖啡餅店以酥皮蛋撻最為著名。其門前對聯以其馳名之咖啡蛋撻作題：「檀香未及咖啡香，島國今成蛋撻國」。據稱該店的蛋撻有192層酥皮，比普通的100層多，特別鬆化香酥。https://zh.m.wikipedia.org/zh-hk/檀島咖啡餅店
The coffee shop in Honolulu is most famous for its puff pastry tarts. The couplet in front of his door was titled with his famous coffee tart: "Sandalwood is not as fragrant as coffee, and the island country has become a country of egg tarts." The store’s egg tarts are said to have 192 layers of puff pastry, which is more than the normal 100 layers, which is especially loose and crispy. https://zh.m.wikipedia.org/zh-hk/Tandao Coffee Cake Shop


檀島咖啡餅店
常被稱為 檀島茶餐廳，於1940年代開業。
早期位於香港島灣仔駱克道，於1990年代搬到軒尼詩道現址。
Honolulu Coffee Shop
It opened in the 1940s. It was originally located on Lockhart Road,
Wan chai, Hong Kong Island, and moved to its current location on
Hennessy Road in the 1990s.
灣仔軒尼詩道聯星大廈
Union Star Building, Hennessy Road, Wan Chai
2575 1823
https://goo.gl/maps/mDSPYTio7GKMubB48

FOODMark
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FOODMark
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