JRC Buffet Unveiled - All You Can Eat: Secrets of the World's Mega Buffet - Food Documentary

Explore Europe's largest restaurant, JRC Global Buffet in Watford, serving 3,000 daily with 300 dishes from around the world. Witness the chaos and precision behind the scenes on Father's Day. Can the team manage the crowds and food waste? Find out in this revealing episode.

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Explore the culinary spectacle of JRC Global Buffet in Watford, one of the UK's largest restaurants, in this revealing documentary. Witness the inner workings of this massive 27,000-square-foot space, where up to 400 diners can savour 300 diverse dishes from around the world. Discover the intricate coordination, dedicated staff, and abundant ingredients that make this culinary extravaganza possible.

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