Unforgettable Dining Experience at Don Julio Buenos Aires | Best Steakhouse in Argentina!

Join us as we dine at one of, if not the best, steakhouse in Argentina! Don Julio has won many accolades including a Michelin Star (https://guide.michelin.com/sg/en/ciud..., number 19 in the "World's 50 Best," and number 2 in "Latin America's 50 Best."(https://www.theworlds50best.com/the-l...)

For our meal, we decided to opt for sharing a few different cuts of steaks as the cuts are really large, a cheese plate, a salad and some dessert. Find out if we thought it was worth the price! For our cuts we decided on a ribeye as well as the T bone. The t bone is a good option if you want to try two separate cuts as it will include a strip and tenderloin (Usually it's considered a New York strip and Filet Mignon).

Should you decide to dine there, we highly recommend making a reservation ahead of time here at their website Parilla Don Julio. They do accept walk-ins, but you aren't guaranteed a spot. We booked about a month out.
Reservations here: https://www.parrilladonjulio.com/

Do also arrive earlier as you can hang out outside and enjoy some complimentary champagne and empanadas!

Check out more of our content from Argentina here:    • Exploring Argentina  

Timestamp:
0:00 Arriving at Don Julio Steakhouse
1:33 Restaurant ambiance
2:18 Appetizers and wine selection with sommelier
3:52 Ribeye and T Bone Steak
4:48 Dessert
6:06 Review and total cost

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