ಬಾಯಲ್ಲಿ ನೀರೂರಿಸುವ ಬದನೇಕಾಯಿ ಎಣ್ಣೆಗಾಯಿ ಪಲ್ಯ | Badnekayi ennegayi Recipe | Delicious Brinjal Masala |

How to make Brinjal Green Masala Recipe | ಎಣ್ಣೆ ಬದನೆಕಾಯಿ ಮಸಾಲ | ಗ್ರೀನ್ ಬದನೆಕಾಯಿ ಎಣ್ಣೇಗಾಯಿ ಮಸಾಲ | badanekayi ennegayi recipe in Kannada ಬದನೇಕಾಯಿ ಎಣ್ಣೆಗಾಯಿ | Badanekayi Ennegayi Recipe | Badanekayi Palya | Uttara Karnataka Ennegayi | ennegayi recipe | stuffed brinjal recipe | ಬದನೇಕಾಯಿ ಎಣ್ಣೆಗಾಯಿ ಮಾಡುವ ವಿಧಾನ | stuffed brinjal recipe in Kannada | Stuffed Brinjal Masala recipe in Kannada | ಮಸಾಲೆ ತುಂಬಿದ ಬದನೆಕಾಯಿ | Hema’s vlog in kannada |
#BrinjalMasala #Badanekayiennegayi #ಎಣ್ಣೆಗಾಯಿ

Preparation Time: 30 minutes
Ingredients:

1.Brinjal - 1/2 kg
2.Coconut - 1/2 cup
3.Peanut Powder- 1/2 Cup
4.Oil
5.Onion - 1 finely chopped
6.Garam Masala - 1 tsp
7. Green Chilli - 15
8. Garam Masala - 1/2 tbsp
9.Mustard - 1/2 tsp
10.Curry Leaves
12.Ginger, Garlic
13.Tamarind - Small lemon size
14.Cumin seeds - 1/2 tsp
15. Salt - 1 tsp
16. Jaggery - 1Tbsp
17. Niger Seeds Powder - 2 Tbsp
18. Coriander Leaves - 1 cup

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