Скачать или смотреть How Le Bilboquet NYC Makes Its Iconic Rack of Lamb | Made In | Made In Cookware

How Le Bilboquet NYC Makes Its Iconic Rack of Lamb | Made In | Made In Cookware
Step inside Le Bilboquet New York City, one of Manhattan’s most iconic French-inspired restaurants, and experience the energy of its flagship kitchen. Executive Chef Camille Martin prepares the restaurant’s signature rack of lamb using our Made In Stainless Clad Rondeau - a piece trusted by professional chefs around the world.

In this behind-the-scenes look, Chef Martin shares her culinary approach, the story behind one of Le Bilboquet’s most popular dishes, and why the team at Le Bilboquet NYC chooses Made In Cookware.

If you love fine dining in NYC, French bistro classics, or want to see how chefs in one of the city’s top restaurants cook with professional-grade stainless steel, this video is for you.

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