કાઠિયાવાડી ગાંઠિયાનું શાક બનાવવાની રીત - Gathiya Nu Shaak - Dhaba Style Gujarati Shaak Recipe - Food

#howtomake #gathiya #shaak #gujaratirecipe
This video shows how to make traditional Gujarati Gathiya Nu Shaak at home! This video is a one stop solution of all your problems in making Kathiyawadi Gathiya nu Shaak! All tips, with fully detailed recipe of making Gathiya nu shaak is provided so all can watch and learn easily!

****Ingredients*******************************************************
For Garlic Chutney:
Garlic - 5 cloves
Salt - 1/2 Spoon
Red Chilly Powder - 1.5 Spoon

For Tadka:
Oil - 2.5 big Tbsp
Mustard Seeds - 1/4 Spoon
Jeera - 1/2 Spoon
Ajwain - 1/4 Spoon
2 Cloves and 1 Chakraful(Star anise)
Curry leaves - 8
Hing - 2 Pinch
Onion - 1 Cup
Tomatoes - 1/2 Cup
Red Chilly Powder - 1.5 Spoons
Dhaniya Jeera Powder - 1 Spoon
Turmeric - 1/4 Spoon
Salt
Water
Buttermilk - 1/2 Cup
Garlic Chutney

For Gathiya:
Besan - 1 Cup(200 grams)
Salt - 1/4 Spoon
Red Chilly Powder - 1/4 Spoon
Ajwain - 1/2 Spoon
Hing - 1 Pinch
Turmeric - 1 Pinch
Water - 1/2 Cup
Pav Bhaji Masala - 1/4 Spoon
Sugar - 1/4 Spoon
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