Скачать или смотреть Gyroville Franchising

Gyroville was created in 2010 from the need to fulfill the lack of Mediterranean cuisine in the fast-casual market. Gyroville starts with the freshest ingredients available and prepares them using recipes that combine old-school Greek restaurant traditions with a modern day twist. Gyroville is glad to feature authentic flavors and spices straight out of the Mediterranean. All of it at an affordable price. The concept allows the customer to follow their choice of protein from the grill or vertical spit through an assembly line process where they choose from the freshest ingredients and homemade sauces available.