Whole-Grain Waffles

Written recipe on my website: https://paulinaskitchen.com/?p=43
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I finally finished my whole grain waffles post and here is a result. Crispy, delicious waffles. I made them with whole wheat flour, a bit of honey, and stevia, so you can enjoy them at breakfast with no remorse. I love to add a little bit of greek yogurt and seasonal fruits on top. Of course, finished with maple syrup - it is a must!

Ingredients:
3 large eggs
pinch of salt (maximum 2 g)
0.75 - up to 1 tsp of liquid stevia
1 tsp of vanilla extract
1.5 cup of whole milk (or plant-based milk)
2 tbsp (30g) of unsalted butter (coconut oil will work too)
0.25 tsp of baking powder
0.2 tsp of baking soda
0.5 tsp of cinnamon
2 cups of whole wheat flour
1/4 cup o yellow corn flour (not starch)

*Optional toppings:
0.5 cup of plain greek yogurt + few drops of stevia
seasonal berries - I used strawberries this time
maple syrup

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DISCLAIMER:
Please note that I am not a nutritional or medical professional. I am just sharing my thoughts and experiences on the blog. Nothing I express here should be taken as medical advice. You should always consult your doctor before starting any changes to your diet. I provide nutritional info for my recipes just as bonus info for my readers. I am calculating it using the website cronometer.com - and I am trying to do that accurately. Please note that I expressly disclaim all liability of any kind, with respect to any act, or omission wholly or in part in reliance on anything contained in this website/channel.
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