Why Tallow Makes Fries Crispier

Описание к видео Why Tallow Makes Fries Crispier

Ode to animal fats. Tallow should be more popular, it offers many advantages when compared to vegetable oils.

Resources:
https://blog.thermoworks.com/sides/ho...
https://www.mondoscience.com/blog/fat...
https://www.sciencedirect.com/topics/...
https://www.seriouseats.com/ask-the-f...
https://www.cooksillustrated.com/how_...
https://ift.onlinelibrary.wiley.com/d...
https://www.ncbi.nlm.nih.gov/pmc/arti...


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