Classic Poutine Decoded… crispy fries, gravy and curds 🇨🇦| Marion’s Kitchen

It’s not just fries and gravy, my friend: this is classic Canadian poutine. A delicious concoction of crispy homemade fries, rich beef gravy and cheese curds, this is the indulgent dive bar snack that makes everything right with the world. This is how Canada does comfort food and I am so. Here. For. It.

00:00 Intro
02:35 How To Press Cheese Curds
03:32 How To Make Homemade Fries
05:17 How To Make The Best Gravy

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ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.