Super Crispy Deep-Fried Fish | A Simple Way to Cook Deep-Fry Fish

Here is a simple technique to cook deliciously crispy deep-fried fish with no hassle/ worries about the fish getting stuck in the frying pan! Pair with rice and some savory seafood chilli dip - yummy! It truly is a meal for a family to enjoy. Ingredients & Utensils ↓

Super Crispy Deep-Fried Fish | A Simple Way to Cook Deep-Fry Fish
Ingredients
1 Tilapia Fish, about 1kg
salt, to taste.
Tapioca flour, enough for light coating: https://hcws.link/tapiocaflour
Oil for deep-frying
Cucumber, for garnishing: https://hcws.link/cucumber
Tomato, for garnishing: https://hcws.link/tomato

Utensils:
Wok: https://hcws.link/ss32cmwok
S/Steel Turner: https://hcws.link/ssladle
Food Tong: https://hcws.link/foodtongs
Oil Splash Guard: https://hcws.link/oilsplashguard

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