Cheesy Masala Macaroni | मसाला पास्ता देसी स्टाइल | lunchbox ideas | Pasta recipe | Chef RanveerBrar

MASALA MACARONI | मसाला पास्ता - Whether it went from East to the West or vice versa, nothing wrong in 'Desifying' a recipe :) For all the Indianised Pasta lovers, here's a Cheesy Masala Pasta recipe.

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Pasta Basics Part 1 -    • Pasta Basics (Part 1) | How to Cook P...  
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MASALA MACARONI
Preparation time 10 minutes
Cooking time 20-25 minutes
Serve 2

Ingredients
For Masala Macaroni
1 ½ tbsp Oil, तेल
½ tsp Cumin seeds, जीरा
Prepared Ginger Garlic Paste, अदरक लहसुन का पेस्ट
1 large Onion, roughly slice, प्याज
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 tsp Coriander powder, धनिया पाउडर
½ tsp Turmeric powder, हल्दी पाउडर
1 ½ cup Water, पानी
1 medium size Tomato, roughly chopped, टमाटर
1 large Carrot, cut into dice, गाजर
¼ cup fresh Green peas, हरे मटर
⅓ cup Water, पानी
Salt to taste, नमक स्वादअनुसार
½ tsp Sugar, चीनी
2 ½ cups Macaroni Pasta, मैकरोनी पास्ता
1 cup Water, पानी
2 tbsp Butter, cube, मक्खन
150 gms Paneer, cut into cube, पनीर
1 medium size Capsicum, small diced, शिमला मिर्च
¼ cup Water, पानी
1 tbsp Tender Coriander stems, finely chopped, धनिया के डंठल
A pinch of garam masala, गरम मसाला
¼ cup Processed cheese, grated, चीज

For Ginger Garlic Paste
1 inch Ginger, peeled, slice, अदरक
2-3 Garlic cloves, लहसुन
2 Green chillies, हरी मिर्च
Salt to taste, नमक स्वादअनुसार

For Garnish
Pizza cheese blend, चीज
Coriander sprig, धनिया पत्ता

Process

For Ginger Garlic Paste
In a mortar pestle, add ginger, garlic cloves, green chillies, salt to taste and grind into a smooth paste.
And keep aside for further use.

For Masala Macaroni
In a sauce pot, add oil, once oil gets hot, add cumin and let it splutter.
Now, add prepared ginger garlic paste and saute for 10 to 15 seconds, add onion and saute well.
Once onions turn translucent, add degi red chili powder, coriander powder, turmeric powder and saute well.
Now, add water and mix everything well, add tomato, carrots and mix well and cover it with the lid and let it cook for a while.

Once carrots cook well, add green peas and water and mix well.
Add salt to taste, sugar and once again mix well. Now, add macaroni pasta, mix well and add water and mix well.
Add butter into it and cover it with the lid and let it cook for a while.
Now, add paneer cubes, capsicum and mix well, add water and mix everything well.

Cover it with a lid and cook for a while.
Once carrots, green peas and pasta cook well, add tender coriander stems, pinch of garam masala and mix everything well.
Add grated cheese and mix well.
Garnish with pizza blend, coriander sprig and serve hot.

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For more fantastic recipes, check out the Ranveer Brar App:
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