Скачать или смотреть Why Everyone's Obsessed with Simit — Turkish Bread Recipe You’ll Love

Learn how to make *authentic Turkish Simit* — the iconic *Turkish sesame bread* — at home with a crispy crust and soft, chewy inside. This *easy simit recipe* is made with simple ingredients and traditional techniques for the perfect street-style flavor.

👨‍🍳 Full Simit Ingredients (Exact Weights):
• 275g all-purpose flour
• 4.5g salt
• 20g sugar
• 15g bread improver (optional)
• 10g vegetable oil
• 135–150g water (adjust for dough consistency)
• 10g instant yeast

🌟 For Simit Coating:
• Molasses (grape or date) + water mixture
• White sesame seeds

🔥 Baking Instructions:
• First proof: 30 minutes
• Final proof: 30–40 minutes
• Bake at 200°C (392°F) for 15 minutes with steam
• Then 10 minutes with top heat/grill for golden color

Simit is also called:
*Turkish bagel, sesame ring bread, gevrek, Turkish breakfast bread* — and is perfect with cheese, tea, olives, or as a sandwich base.

🎥 Watch the full tutorial for step-by-step guidance, pro tips, and how to get that perfect simit crust using home oven techniques.

📌 Subscribe to *Healthy Bread Lab* for more artisan bread recipes — using science, technique, and natural ingredients.

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