CLASSIC CHICKEN STEAK WITH MUSHROOM WHITE SAUCE, CREAMY MASHED POTATOES AND SAUTÉED VEGGIES ♥️

Chicken steak:
For the chicken:
- 2 kg chicken breast fillets
- 1 tbsp dark soy sauce
- ⁠2 tbsp light soy sauce
- ⁠1 tbsp mustard paste
- ⁠2 tbsp hot sauce
- ⁠1 tbsp vinegar
- ⁠1 tbsp salt
- ⁠1 tbsp black pepper
- ⁠1 tbsp paprika
- ⁠1/2 tbsp white pepper
- ⁠1 tbsp garlic powder
- ⁠1 tbsp mixed herbs
- ⁠1/2 tbsp onion powder

For the potatoes:
- 1 kg boiled mashed potatoes
- ⁠2 tbsp butter
- ⁠1 tbsp chopped garlic
- ⁠1 cup milk
- ⁠3 tbsp cream
- ⁠1 tsp salt + 1 tsp black pepper powder + 1 tsp oregano + 1 tsp chicken powder

For the white sauce:
- 400 grams sliced fresh mushrooms
- ⁠2 tbsp butter
- ⁠2 tbsp all purpose flour
- ⁠2 and 1/2 cups milk
- ⁠1 cup cheddar cheese
- ⁠2 chicken cube
- ⁠1 tsp black pepper powder
- ⁠1 tsp oregano leaves

For the veggies:
- 3 carrots
- ⁠2 zucchini
- ⁠1/2 kg French beans
- ⁠300 grams broccoli
- 1 tbsp butter
- ⁠1 tsp vinegar
- ⁠1 tsp soy sauce
- ⁠1 tsp black pepper powder
- ⁠1 tsp salt
- ⁠1 tsp garlic powder

For the onions:
- 5 large onions slices
- ⁠1 tbsp oil

- butter and oil as needed for frying steak