Скачать или смотреть This High-Protein Viral Cottage Cheese Flatbread is so delicious 🥰 🤩

This Cottage Cheese Flatbread is quick, easy, and delicious. Perfect for any meal. The great thing, that you won't taste any cottage cheese in here.


For Viral Cottage Cheese Flatbread

Ingredients:
1 cup cottage cheese
2 eggs
Garlic powder
Onion powder
Italian seasoning
Black pepper powder
Salt
Parchment paper

Wrap Toppings:
Cream cheese
Fresh arugula
Onion slices
Tomato slices
Cucumber slices
Sun-dried tomatoes
Additional seasoning (to taste)

How to Make Viral Cottage Cheese Flatbread

1. Preheat your oven to 350°F (175°C). Add one cup of cottage cheese to a blender along with two eggs. Also, add garlic powder, onion powder, Italian seasoning, black pepper powder, and a pinch of salt. Blend until everything is nice and smooth.
2. Once blended, pour the mixture onto a baking tray lined with parchment paper. Spread it evenly with a spatula, and gently tap to remove air bubbles. Sprinkle with some Italian seasoning.
3. Bake in the preheated oven for 20-25 minutes, or until the flatbread is cooked and has golden brown spots. Once baked, remove it from the oven and let it cool for a bit. Remove the bread from the baking tray and transfer it onto a chopping board.
4. To make a wrap, cut the flatbread in half. Spread a layer of cream cheese on each half.
5. Top with fresh arugula, onion slices, tomato slices, cucumber slices, and sun-dried tomatoes. Season to taste. Slice and enjoy your viral Cottage Cheese Flatbread.

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