Скачать или смотреть How to Make Delicious Apollo Paneer | Cook with Gayathri Raj

Description:

Welcome to Cook with Gayathri Raj! In today's video, we'll be making a mouth-watering dish - Apollo Paneer.

Ingredients for the Batter:

Corn Flour: 1/4 cup
Maida: 1/4 cup
Turmeric Powder: 1/2 teaspoon
Chilli Powder: 1 teaspoon
Coriander Powder: 1/2 teaspoon
Salt: 1/2 teaspoon
Instructions:

Mix the corn flour, maida, turmeric powder, chilli powder, coriander powder, and salt together.
Add 150 ml of water and mix until you get a smooth batter.
Add the paneer cubes into the batter and marinate for 10 minutes.
Frying the Paneer:

Heat oil in a pan.
Add the marinated paneer into the hot oil.
Do not stir for the first 2 minutes to ensure a crisp coating.
After 2 minutes, stir well and fry until golden brown.
Remove the paneer and set aside.
Ingredients for Apollo Paneer:

Oil: 2 tablespoons
Chopped Garlic: 2 tablespoons
Green Chilli: 4 (sliced)
Curry Leaves: A handful
Capsicum: 1/2 (sliced)
Turmeric Powder: 1/4 teaspoon
Chilli Powder: 3/4 teaspoon
Salt: 1/2 teaspoon
Instructions:

Heat 2 tablespoons of oil in a pan.
Add the chopped garlic and sauté until it turns golden brown.
Add the green chillies and curry leaves, and sauté for a minute.
Add the capsicum, turmeric powder, chilli powder, and salt.
Mix everything together until the raw smell of the spices goes away.
Add the fried paneer to the mixture and sauté well.
Pro Tip:
This recipe also works well with chicken or fish!

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