Скачать или смотреть Egg Bread Masala

Egg Bread Masala
1. Cut a few slices of bread into small square pieces.
2. Heat some salted butter in a pan and fry the bread pieces until they turn golden brown. Set aside.
3. In the same pan, pour some oil. Once heated, add garlic, followed by chopped onions. Sauté until the onions soften.
4. Add a little ginger-garlic paste (which I forgot to add in the video) and mix well.
5. Stir in some garam masala and sauté briefly. Then crack in 3 eggs and stir everything together.
6. Once the eggs are halfway cooked, add the fried bread pieces and mix thoroughly.
7. Season with salt and fresh coriander leaves. Fry for another 2 minutes.
Your Egg Bread Masala is ready to serve!


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