Bacon Jalapeno Popper Bites

I love traditional jalapeño poppers and have made them at home a few times. However, after stumbling upon a similar recipe, I just had to give these Bacon Jalapeno Popper Bites a try. The outcome was fantastic, and these bite-sized treats are perfect for indulging in while watching TV or serving as appetizers. While they may not be the healthiest option, sometimes it's okay to indulge in something delicious.

For the cheese, I typically use regular grated cheddar, but feel free to experiment with other cheeses that melt well and have robust flavor profiles. As for the cream cheese, I opt for plain cream cheese in this recipe, but flavored varieties with herbs and garlic can add an extra layer of deliciousness.

When it comes to spiciness, there's room for customization. I find these bites to have a mild kick, but you can adjust the heat level to your liking. For a spicier version, consider leaving the core and seeds in the jalapenos or adding a tablespoon of sriracha to the batter. Get creative and tailor them to your taste preferences!

Full recipe and instructions:
https://foodbydrygast.com/en/recipe/b...
https://foodbydrygast.com/sv/recipe/b... (SWE version)

Ingredients:

Cheese balls
80 g Bacon
100 g Cheese
125 g Cream Cheese
30 g (3 pcs) Jalapeño
4 g (1 tsp) Garlic Powder

Breading
100 g All-purpose Flour
120 g (2 pcs) Egg
100 g (2 dl) Breadcrumbs
2 g (0.5 tsp) Garlic Powder
1.5 g (0.5 tsp) Cayennepepper Powder
1.5 g (0.25 tsp) Salt