Скачать или смотреть Meethay Poray | Recipe | Meal Munch

Meethay Poray is one of the famous sweet in Pakistan often served during the rainy season. They are easy to make and deliciously tempting. Meethay Poray is also a traditional tasty treat which you can make cook under 30 minutes.

Meethay Poray recipe is a simple Pakistani delicacy which you can make in two ways. Once the mixture is ready, you can either deep fry them or you can shallow fry them on an iron pan. Just spread the prepared mixture and cook both sides on medium low flame for 2 minutes.

The ingredients that you need to cook this exciting Meethay Poray recipe are Semolina, Sugar, Fresh Milk, Water, Green Cardamom Seeds, and Cooking Oil.

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