Скачать или смотреть Why I Make My Own Baking Powder (No Bioengineered Ingredient)

Many store-bought baking powders contain bioengineered ingredients and additives most home bakers wouldn’t choose if they knew what to look for. In this video, I’m sharing why I avoid commercial baking powder and how to make your own at home using simple, clean ingredients.

This homemade baking powder is:
• Free from bioengineered ingredients
• Aluminum-free and phosphate-free
• Easy to make in minutes
• Perfect for whole-grain and freshly milled baking

• 1 tablespoon baking soda
• 2 tablespoons cream of tartar
• 1 tablespoon arrowroot powder

If you care about what goes into your food and want to bake with real, intentional ingredients, this is a simple swap that makes a big difference.