Daliya Moong Dal Khichadi | हेल्दी दलिया खिचड़ी | Healthy Daliya Khichadi Recipe | Sapna's Recipe

Daliya Moong Dal Khichadi | हेल्दी दलिया खिचड़ी | Healthy Daliya Khichadi Recipe | Sapna's Recipe #daliyakhichdi #daliyarecipe #recipe #cooking

In this video, I will show you how you can instantly take your khichdi from a simple meal to a fancy dish that fills your heart and soul!
Daliya Khichdi! Naam pe mat jana kyuki iska taste will sweep you off your feet. This one-pot Indian mung bean and rice stew were practically made for stay-inside days: Made from pantry ingredients, it requires little effort and is extremely comforting. This Daliya Khichdi combines Daliya, Dal, and loads of spices. Relish it any time of the day and give your body a much-needed break from heavy foods. This recipe is healthy and full of deliciousness. This recipe is healthy and full of flavours and tastes. Do try it in your kitchen!


Recipe Name: Daliya Khichadi
▬▬▬ 📗 Ingredients 📗 ▬▬▬

Wheat Dalia - 1 cup
Moong dal - 1/2 cup
Add water and wash it
Cooking oil - 2 tbsp
Cumin seeds - 1 tsp
Green chilli - 1 tbsp
Garlic - 1 tsp
Asafoetida - 1/2 tsp
Onion - 1 cup
Cook it for 2 mins
Tomato -1 cup
Potato - 1 cup
Cook it for 3-4 mins
Add Dalia and dal
Turmeric powder - 1/2 tsp
Salt to taste
Mix it well
Water- 3 cups
Close the lid
Boil it for 5 whistles
Turn off the flame
Let it cool down
Open it
Stir it
Serve with curd or Achar
Garnish with ghee

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