HOMEMADE LASAGNA SHEET | EASY HOMEMADE LASAGNA SHEET

Ingredients:
All purpose flour 1 1/2 cup
Salt 1/2 tsp
Eggs 2
Water as required

Description:
-To a mixing bowl, add all purpose flour,salt and mix well.
Now add eggs to it and mix well until combined.
Gradually add water as required and knead well.Make sure the dough is not too soft and not too hard.
-Now wrap it with a cling film and refrigerate for 15 min.
Dust some flour on working surface and knead the dough for few min.Then cut it into half.
Now take one portion and flatten the dough to form a thin layer.then cut it into large rectangle size.
Lay on the working surface evenly,Dust some flour above and below the sheet.
Let it dry on both side.
-To freeze:
Cut butter paper in rectangle shape with size larger than the sheets.
Take one butter paper,place one sheet above it,then place another butter paper above it,then a sheet above it and so on.
Continue this process for rest of the sheets and butter paper.
Now keep them in a zip lock bag and place in freezer.It can be frozen for about 3 months.
-To use in a recipe:
To a pan add water, salt ,oil and boil.
To the boiling water add the lasagna sheet and cook for 2 - 3 min.
Remove from boiling water and place directly in the cold water.
Lay cooked lasagna sheet on the lightly wet kitchen towel.Let it dry.Repeat same on other side.Ready to use.