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Nagutom ka ba? Mag Mush–Chicken Afritada ka na! Just use #1CanJolly Mushroom + 1/2 kilo of chicken! Luto na!

MUSH-CHICKEN AFRITADA

1 tablespoon oil
500 grams chicken, cut to 8-10 pieces
2-3 pieces bay leaves
4-5 gloves garlic, minced
1 piece onion, chopped
1 cup tomato sauce
1 cup water
1 teaspoon pepper, ground
1 teaspoon fish sauce
2 teaspoons Jolly Tomato Paste
1 can (400g) Jolly Whole Mushrooms, drained
1 piece green bell pepper, sliced into strips
1 piece carrots, cut into cubes

1. Heat oil in a pan. Pan-fry chicken for 10-15 minutes or until brown. Remove excess oil.
2. Add the bay leaves, garlic, onion. Saute until fragrant.
3. Add tomato sauce, water, pepper, fish sauce, tomato paste, Jolly Whole Mushrooms, bell pepper, and carrots. Stir well.