Pork University for Small Farmers

How much does pork cost a small farmer to grow? What and how much of each cut can you expect back? What are the choices? What sells the best? What are the ordinary percentages between live weight, hanging weight, and finished cuts? How are we to survive as small farmers in the age of vertical integration? This is the advanced class, specifically targeted toward small farmers starting a pork enterprise of their own.

-We do not offer farm tours or accept visitors
-We do not sell from the farm
-We do not ship our farm's products
-We do not sell live animals

Mailing Address:
Just a Few Acres Farm
PO Box 269
Lansing, NY 14882

Instagram: https://www.instagram.com/justafewacr...

To order Pete's book; "A Year and a Day on Just a Few Acres:" https://www.amazon.com/Year-Day-Just-...