Taquitos De Carne Desebrada | Taco Recipes | Jenny Martinez

This recipe is super delicious and quick! If you like Birria and Tamales then this dish is for you! These tacos were filled with so much flavor and the next morning we even used the left over meat to make quesatacos. If you follow me on Instagram, you know how amazing the quesatacos came out! I will be making a full video on my Birria and mouth watering quesatacos soon... Stay tuned!
Don't forget to follow me on Instagram and TikTok for more!

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Recipe:
3 lbs of shredding beef (carne para desebrar)
3 bay leaves
3 garlic cloves
salt to taste

Chile Molito
12 chile guachillo
3 cloves
half an onion
2 garlic cloves
1 tbsp chicken bullion
1 cup beef broth

Salsa de Tomatillo
8 green tomatillos
2 garlic cloves
1 spoon full of chile de aceite (or use 6 chile de arbol)
half an onion
1 tbsp chicken bullion
pinch of sugar
add fresh diced onion and cilantro to taste