Скачать или смотреть CEO Panel: Plant-based – the Future of Food (Livestream)

Plant-based is one of the fastest-growing consumer segments, and it continues to grow in popularity. Consumer demand for healthier ingredients, diverse products, and concern for climate change has led them to seek out plant-based food and drink products. The segment is expected to reach USD 162 billion in value by 2030, with a 7.7% global protein market share. Join our expert panellists from companies committed to harnessing plant-based power to discuss this segment's exponential trajectory and how you can be part of this revolution.

• The landscape of alternative proteins and plant-based products 
• Technology, regulations, and limitations/challenges in the current ecosystem 
• Opportunities in the market and investing in plant-based companies 
• Future trajectory of alternative proteins and plant-based products 

Speakers:
Max Hellier, Founder, Root the Future
Dan Pathomvanich, CEO, NR Instant Produce Dan Pathomvanich, NR Instant Produce
Karen Lam, Country Director, Thoughtful Food Karen Lam
Sonya Osonphasop, Co-Founder, Chef’s Choice Foods MFR Co., Ltd.