Julia Child's Vichyssoise | Jamie & Julia

Making my way through Julia Child's "Mastering the Art of French Cooking" cookbook... like the movie "Julie & Julia". Today I make the cold soup Vichyssoise (potato & leek soup)!

Julia Child's Cookbook: https://amzn.to/3jLKiW4

Patreon Support:   / antichef  

Merch: https://teespring.com/stores/anti-che...

Mailing List: https://www.anti-chef.com

Follow Me Here:
Instagram:   / antichefjamie  
Facebook:   / antichefjamie  
What I Use (Amazon Store): https://www.amazon.com/shop/antichefj...

Music: https://www.epidemicsound.com
__________________________________________________

Recipe:
3 cups Peeled, Sliced Potatoes
3 cups Sliced White Of Leek
1-½ quart Chicken Stock
1 cup Whipping Cream
Salt And White Pepper, To Taste
3 Tablespoons Chives, Minced