Скачать или смотреть One Pot chocolate sauce cake|NO BUTTER|NO EGG|NO OVEN|5minute cake in microwave|Cake easy recepi

Make this delicious 5-minute chocolate syrup #bestkitchengadgets #busymomlife #canadavlog #immigrantlifecanada #canadagroceryshopping #canadamomlife #canadakitchen #costcomusthaves cake — no baking, no eggs required! It’s incredibly soft, moist, and full of rich chocolate flavor.
Today we are making a chocolate syrup cake in microwave in only 5minutes

Ingredients
For the Cake:
• ½ cup milk
• 5 tablespoons oil
• 1 teaspoon vanilla essence (or vanilla sugar)
• 3–4 tablespoons sugar (adjust to your taste)
• 4 tablespoons cocoa powder
• 1 cup all-purpose flour
• 2 teaspoons baking powder
• ¼ teaspoon baking soda
• A pinch or two of salt

For the Chocolate Syrup:
• 5 tablespoons white sugar
• 2 tablespoons cocoa powder
• ½ cup hot water

Method:
1. In a bowl, mix together all the cake ingredients until the batter is smooth and well combined.
2. In a separate bowl, whisk the syrup ingredients until everything is dissolved.
3. Pour the chocolate syrup over the cake batter in the same bowl (don’t stir).
4. Microwave on high for 2 minutes, then continue for another 2–3 minutes, until the cake is cooked through and the syrup is bubbling underneath.