Скачать или смотреть Chocolate Chip Cookie Secrets You’ve Never Tried Before

E4. The Perfect Cookie 🍪
Everyone wants the perfect chocolate chip cookie—but what does that actually mean? In this video, I test three different chocolate chip cookie recipes side by side: one classic, one slightly tweaked, and one with brown butter magic and Michelin-style upgrades.

We’ll break down the science behind:
• Brown sugar vs white sugar (texture, chewiness & spread)
• Baking soda vs baking powder (lift, color & crumb)
• The surprising role of nonfat milk powder for bakery-style flavor
• Advanced techniques that make your cookies look Instagram-worthy every time

By the end, you’ll have all the tools you need to take your favorite chocolate chip cookie recipe and make it truly perfect. 🍪

Master Cookie Recipe (Adapted from Milk Bar Book):
½ pound (2 sticks) unsalted butter, melted and just warm to the touch
¾ cup packed light brown sugar
½ cup granulated sugar
1 egg
2 teaspoons vanilla extract
1 ¾ cups all-purpose flour
1 ¼ teaspoons kosher salt
½ teaspoon baking powder
¼ teaspoon baking soda
12 ounces semisweet chocolate chips*
¼ cup flaky sea salt , for sprinkling on top before baking

Modified recipe for cookies 2&3 are noted in the recipe

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✨ If you loved this, check out my past episodes:
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