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Recipe

Char 1 mango over an open fire

Let it cool down
Peel off the skin and chop them into pieces
Grind it into a smooth consistency

Crush

Pepper - 1 tsp
Cumin seeds - 1 tsp
Garlic - 5 cloves
Shallots - 4 nos
Green chillies - 2 nos

In a pot

Oil - 1 tbsp
Mustard seeds - 1 tsp
Fenugreek seeds - 1/4 tsp
Hing - 1/4 tsp
Dried chilies - 2 nos
Crushed ingredients
Curry leaves
Sauté for a min
Tomato - 1 large sized
Salt to taste
Sauté till the tomatoes turn mushy
Turmeric powder - 1/2 tsp
Ground mango
Give it a mix
Water - 3 cups
Mix well and bring it to boil
Once it starts boiling in the center and foaming on the surface
Turn off the heat
Add juice of half a lemon
Coriander leaves
Enjoy it over piping hot rice 🤗

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