Green Masala Mutton Keema | Harey Masalaeywala Keema | Spicy Mumbai Mutton Keema Recipe

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Green Masala Mutton Keema | Harey Masalaeywala Keema | Spicy Mumbai Mutton Keema Recipe

Ingredients:
Minced Mutton – 500 grams
Ginger Garlic Paste – 1 tbsp
Turmeric Powder – ¼ tsp
Lemon Juice – 4 tsp
Salt – 1 tsp
Coriander Seeds – 2 tbsp
Cumin Seeds – 1 tsp
Green Cardamom – 5 to 6
Cloves – 5 to 6
Cinnamon Stick – 2 inches
Black Cardamom – 1
Nutmeg – ¼ piece
Coriander Leaves – Fistful
Green Chilies – 4 to 5
Green Chilies – 2 to 3
Water- ¼ cup
Cooking oil – 3 tbsp
Cumin Seeds – ½ tsp
Black pepper – ½ tsp
Bay Leaves – 2 to 3
Chopped Onions - 2 medium sized
Green Peas – 1 cup
Dill Leaves – 1 cup
Salt – ½ tsp

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