How to Make AUTHENTIC Korean Spicy Beef Soup!

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How to Make AUTHENTIC Korean Spicy Beef Soup | Yukgaejang | 육개장

Ingredients
1lb beef brisket 양지머리 450그램
8 oz mung bean sprout 숙주 230 그램
1 oz dried fern brake 말린 고사리 한줌 (30그램)
10 green onions 쪽파나 대파 150 그램
7 oz white mushrooms 양송이 버섯 200 그램
10 oz radish 무우 300 그램
13C water 물 13컵 (3리터)

Seasoning
5T red pepper powder 고추가루 5큰술
3T soy sauce for soup (gukganjang) 국간장 3큰술
3T fish sauce 액젓 3큰술
2T minced garlic 다진마늘 2큰술
a bit of pepper 후추조금

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