How to Split Milk for Multiple Coffees

Learning to split your milk is so important as a barista and can help you make better coffee at home. In this video collaboration between Melbourne Coffee Academy, La Marzocco Home Australia and Campos Coffee, we break it down into 3 methods for different purposes.

[1] Splitting 2 coffees to get an even amount of foam - for example, when making 2 lattes or 2 flat whites
[2] Splitting 2 coffees to get different froth levels - for example when making a cappuccino and flat white.
[3] Using splitting to help you with making a single coffee.

Stay tuned for the end for some additional tips and tricks. For more information about our courses, visit our website:
https://www.melbournecoffeeacademy.co...