Tackling the Hidden Costs of our Food Systems

Описание к видео Tackling the Hidden Costs of our Food Systems

Food systems provide important benefits to the global population, not only providing food but also supporting livelihoods for more than one billion people around the globe. However, food systems also encompass hidden environmental, health, and social costs, estimated to be at least $10 trillion per year, as mapped out in two separate seminal reports from the Food and Agriculture Organization (FAO) and the Food System Economics Commission (FSEC).

Please join us for a discussion on these hidden costs of food systems and the remedies to reduce this economic burden, while moving toward more sustainable, health-promoting, and socially inclusive food systems.

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