Скачать или смотреть 😱🔥Cook with comali 6 recipe😍Malaysia OTAK OTAK street food🍥Fish cake banana leaf

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Otak-Otak is a popular Malaysian street food, especially loved in regions like Penang and Johor. This dish features a flavorful mix of fish paste, prawn paste, coconut milk, and aromatic spices, all wrapped in banana leaves, steamed / grilled to perfection. Its soft, spicy, and smoky flavor makes it a favorite snack at night markets. Otak-Otak is also enjoyed in parts of Indonesia and Singapore with regional twists.

Ingredients
🍥Red chilli 5( deseeded and soaked in hot water)
🍥Shallot - 1/4 cup
🍥Garlic 20
🍥Ginger 2 inch
🍥Chopped lemon grass 2 tbsp
🍥Fish fillet 1 cup (200 gram)
🍥Prawns 1/2 cup
🍥Curry masala 1 tbsp
🍥Turmeric powder 1 tsp
🍥Salt
🍥Sugar 1 tbsp
🍥Corn flour 2 tbsp
🍥Rice flour 2 tbsp
🍥Egg 1
🍥Coconut milk 1/4 cup

✅Spread in banana leaf and steam 10 min.
✅Then pan roast for 1 min.