Скачать или смотреть Delicious Vegan GF Waffles

These waffles are sooooooo good, not to mention healthy. Vegan, Gluten free, and GUILT FREE! Makes about 3 small waffles, but feel free to double or triple the recipe for more.

Combine your dry ingredients.
1. 1 1/2 cups of GLUTEN FREE Oat Flour or Gluten Free old fashion rolled oats. Blend your oats in a food processor until the consistency is similar to flour.
2. 1/2 teaspoon salt
3. 2 1/2 teaspoons baking powder
4. A Dash of Cinnamon or pumpkin spice (optional)

Combine your wet ingredients.
5. 3/4 cups of room temperature plant base milk.
6. 2 teaspoons apple cider vinegar.
7. Make 2 eggs. Here I used Bobs Red Mills Egg Replacer. 2 tablespoons of egg replacer and 4 tablespoons water. Let sit for 1min.

Link 👇🏾
https://www.amazon.com/Bobs-Red-Mill-...

Or you can try a flax egg. (I haven't tried it with this recipe yet)
1 Tbsp flaxseed meal (ground raw flaxseed)
2 1/2 Tbsp water (Let Sit For 5min)

8. 5 tablespoons of vegan butter. I used Miyoko's Vegan Cultured Butter.
9. 1 teaspoon vanilla extract
10. 3 tablespoons Maple Syrup.

Add your "eggs" into the wet ingredients and mix until well combined. Next, add your wet ingredients into your dry ingredients. Mix until well combined and let rest for 10min.

Scoop your waffle into your waffle maker and cook until golden and crisp. Garnish and enjoy!