Fermented Chicken Feed: Healthier AND Cost Effective!

Today, we're diving into a powerful technique that will revolutionize how you feed your chickens—fermenting whole grains. Not only does this method boost your flock's health, but it also offers significant financial savings.

In this video, I'll cover everything you need to know:

Health Benefits: Fermenting grains can enhance the nutritional value of your chicken feed, improving digestion, and boosting egg production.
Financial Savings: Learn how this method can help you cut feed costs.
And I’ll walk you through the entire fermentation process, from selecting the right grains to fermenting and feeding your chickens.

60Kg = 132.3 Pounds 1.5Kg = 3.3 Pounds 700g = 24.6 ounces

Mixed Grains:
Grain Sorghum, Black Sunflower Seed, Corn, Medium Grit, Shell Grit, White French Millet, Safflower, Dunpeas, Lupins, Corn, Canola, Wheat, Oil.

To that I add a bag of whole wheat berries, and a bag of whole Maize (corn).

Whether you're a seasoned homesteader or just starting your journey, this video is packed with valuable insights to help you make the most of your resources.

If you’re new here, be sure to check out our other videos on homesteading basics, and don't forget to subscribe for more tips and tricks from our growing homestead.

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Governor of the North
Jo Wandrini