How to Make Wine from Wild Yeast | Elderberry Wine, No Fancy Equipment | Baker Hill Farm

What I used for one gallon:
2 pounds of elderberries
2 cups of muscadines (optional)
1/2 pound of raisins
5 cups of sugar

DISCLAIMER: I am not a professional. I am a home cook and enjoy lots of trial and error in my kitchen. This recipe works for me. Make your own decisions. This video is for entertainment purposes only.


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