Best Fish Fry Recipe | Crispy Fried Fish Recipe | لاہوری فش فرائی بنانے کا طریقہ Tawa Fish Fry .

Best Fish Fry Recipe | Crispy Fried Fish Recipe | لاہوری فش فرائی بنانے کا طریقہ Tawa Fish Fry .

A fish fry is a flavorful dish featuring fish fillets marinated in a blend of spices, coated with a crispy layer, and shallow or deep-fried to golden perfection. The marinade typically includes ingredients like turmeric, chili powder, coriander, garlic, ginger, and lime juice, infusing the fish with a burst of tangy and spicy flavors. The coating, often made with semolina, rice flour, or breadcrumbs, adds a satisfying crunch. Popular as a street food or a homely appetizer, it's best served hot with lemon wedges, onion rings, and a side of mint or tamarind chutney.

Chira Fish Fry is a crispy and flavorful dish made with Chira (or Ribbon Fish), popular in coastal cuisines. The fish is marinated with a mix of spices like turmeric, red chili powder, , and lime juice, allowing the flavors to seep in. The Chira fish's soft, juicy meat pairs perfectly with the crispy coating. Typically served with sliced onions, lemon wedges, and chutney, this dish is a must-try for seafood lovers.

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